The Hangar of Greenfield is specifically seeking to hire someone with cooking and supervising/management experience. This role would begin as a cook/shift lead, with appropriate training on a management track for the right person. We are seeking someone that handles conflict with ease, communicates well under pressure, leads by example, and maintains a professional attitude.

Ideally, this candidate will work as a cook, begin running shifts and slowly taking on more responsibility as it can be handled. Pay will be assessed and adjusted as appropriate throughout the process.

If you are interested in this role, please contact Alyssa@hangarpub.com to discuss specifics.